Extra Virgin Olive Oil - Basilio

Product Description

The Basilio Olive Oil from Oro di Giano embodies the essence of the Umbrian hills: a balanced blend of the region's typical varieties Moraiolo, Frantoio, and Leccino. From the very first contact, it releases a fresh, harmonious aroma with distinct vegetal notes – green almonds, freshly cut grass, and a subtle artichoke nuance.

Characteristics

• Taste: Elegant and distinctive with a vegetal fragrance and a pronounced bitter-piquant flavor, perfect for salads, grilled meats, or strong cheeses.
• Aromas: Vegetal notes, green almonds, freshly cut grass, and a subtle artichoke nuance.
• Origin: Italy, made from carefully selected Moraiolo, Frantoio, and Leccino olives from Umbria.

Added Values

Oro di Giano’s olive oil offers numerous advantages that make it a special product:

1. High-Quality Olive Varieties: These unique blended olives are found exclusively in the Umbria region.
2. Artisanal Production: Produced with great care and passion to preserve the best characteristics of the olives.
3. Versatile Use: Ideal for Mediterranean cuisine, from salads to meat and fish dishes.
4. Natural Quality: A pure natural product without additives, meeting the highest quality standards.
5. Italian Tradition: Produced in Italy with olives from Umbria, renowned for their excellent quality.

Allergy and Intolerance Information

The olive oil is suitable for most people. It is:

• Gluten-Free: Suitable for people with celiac disease or gluten intolerance.
• Lactose-Free: Contains no dairy products and is therefore suitable for people with lactose intolerance.
• Vegan: Made exclusively from plant-based ingredients, ideal for vegans and vegetarians.
• Nut-Free: No nuts or traces of nuts are processed, making it safe for people with nut allergies.

Product Features and Uses

The Basilio Extra Virgin Olive Oil delivers an elegant balance on the palate: gentle fruitiness, a pleasantly bitter component, and a fine, lingering spiciness. This interplay makes it a versatile oil that excels in both traditional and modern cuisine. Basilio is ideal as a finishing oil – on bruschetta, fresh vegetables, salads, and soups – but it also adds depth and character to fish and meat dishes. It is an everyday oil that combines the highest artisanal quality with authentic flavor. With Basilio, Oro di Giano presents an olive oil that delivers not only seasoning and aroma but also a piece of Umbrian lifestyle – honest, grounded, and timelessly elegant.